Iwan, Indonesian, has been working in the marine industry for over 10 years and provides a very specific skill set to the team at Segara Marine. Beginning his career in hospitality he holds a Diploma in Food Production Management and is a qualified chef.
His love of boats saw him head out to sea where he has worked as a chef and as a chef trainer for numerous liveaboards both in Indonesia and abroad. Notably, he worked for a large international liveaboard fleet for 7 years and worked his way up to operations manager, which also included supervising refit and dry dock procedures. Iwan works in operations within our team, can freelance, fill in or train the chefs, over sees purchasing and budgets, manages day to day logistics and puts his boots back on when it's time to hit dry dock. Iwan joined Segara Marine in January 2018.